Egg Liqueur

Our Egg Liqueur is made at low temperatures following an old house recipe. This special process and the high egg-yolk content give it its rich yellow colour and its fine texture.

 15,90

Includes 19% MwSt.
Delivery Time: in stock

Description

Smooth texture and a subtle vanilla flavour.

Our Egg Liqueur is made at low temperatures following an old house recipe. This special process and the high egg-yolk content give it its rich yellow colour and its fine texture. Rounded off with natural Bourbon vanilla.

 

Ingredients: sugar*, egg yolk*, water, wheat distillate*, egg white*, vanilla essence**.
Content: 0,5 l
Alcohol: 20 % vol.

(*from organic farming)
(**fair trade)

Biosiegel 50px 50px
Kontrollstellen-Nr. DE-ÖKO 003

Additional information

Weight 1.1 kg